PME Diamond Plunger Cutters
Set of four: 1/4″, 3/8″, 1/2″ and 1″
These cutters are ideal for use with a range of edible and non-edible materials including: sugarpaste (rolled fondant), petal paste (gumpaste), marzipan or craft clays. Create a variety of simple-to-produce round shapes for sprinkling on cakes and cupcakes creating eye, nose, and mouth shapes.
1. Roll out the paste on a non-stick surface or using cornflour/icing sugar for dusting.
2. Cut out the round shapes without pressing the plunger.
3. Press the plunger to eject the shapes.
NOTE: Tools with food products should be kept separate from those used with non-food materials e.g. craft clay.