Claddagh Cookie Stamp – Brown Bag British Isle Series Cookie Stamp
2012 BRITISH ISLES COOKIE STAMP SERIES – THE CLAUDDAGH COOKIE STAMP – Brown Bag is very pleased to introduce a new line of Classic Cookie Stamps, 3” tall fluted beauties that press out 3” cookies.
The symbolic Claddagh emblem includes a heart for love, a crown for loyalty and hands for friendship. Lovely in a ring, delightful for a cookie to be shared with those you hold dear.
All Classic Cookie Stamps are made in America from high-fired stoneware. They are 100% lead free, and are oven, microwave and dishwasher safe.
Each comes with an instruction and recipe booklet with 5 delicious recipes and directions for making ice cream sandwiches.
Roll unchilled dough into 1 ½” – 1 ¾” balls, dust each ball lightly with flour and place 4” apart on an un-greased baking sheet.
Stamp each ball with your Classic Cookie Stamp, being careful to press down evenly. Bake on the top shelf in a 350° oven until lightly browned; start checking after 12 minutes.
Wash your Classic Cookie Stamp in hot soapy water or in the dishwasher
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